top of page

Rustle + Roux

After renovating the 60-story luxury property at 227 W Monroe, The Franklin, Tishman Speyer continued to freshen up the amenities with a new global lunch café. Featuring Chef Fabio Viviani, the café would have 7 kitchens of elevated lunch cuisine. We named the restaurant and developed their brand identity, which helped inform the environmental design. Our team consulted on interior signage, design materials and even got to take selfies with Fabio at the grand opening.  

​

NAMING

BRAND IDENTITY

​

​

bottom of page